Ahad, 4 September 2011

Kadazan Dusun Food
Kadazan Society in Sabah have a very tradition diet since antiquity, and still practiced to this day. Some the famous traditional food among the Kadazan is Hinava, Noonsom, Pinaasakan, and manuk Lihing soup. The meals can be prepared in various ways according to common traditions of Kadazan people.

Some of picture example:...........


 (from left) Tuhou, Sayur Tutan and Noonsom.
this is some of the additional information to increase our knowledge about Kadazan dusun society and theirs foods :-)
Additional Information 1 :
The Kadazans are an ethnic group indigenous to the state of Sabah in Malaysia. They are found mainly on the west coast of Sabah, the surrounding locales, and various locations in the interior. Due to similarities in culture and language with the Dusun ethnic group, and also because of other political initiatives, a new unified term called "Kadazan-dusun" was created. Collectively, they form the largest ethnic group in Sabah.]

Kadazan women in traditional cloths

Kadazan men in traditional cloths

[Additional Information 2 :
Contemporary Kadazan food is influenced by Chinese and native cuisine, with unique modifications and nuances as well as particular usage of locally available ingredients, particularly bamboo shoots, sago and fresh water fish. The 'pinasakan' is one of the most popular kadazan dish, which consists of fish (usually freshwater) cooked with 'bambangan' (a sour fruit found in Borneo, usually pickled) or 'takob-akob' (a sour herb). Another popular dish is 'hinava', which is a form of salad with pieces of raw fish, bitter gourd, as well as other ingredients. Hinava is similar to ceviche ie fish marinated in citrus fruit. The 'bambangan' fruit is normally eaten with meals as an appetiser. The 'tuhau' is a fragrant local root that is often made into a salad or is preserved with vinegar. Another popular appetiser commonly eaten is the unripe mango, normally mixed with soy sauce and chili.] (source of information :- Wikipedia)

3 ulasan:

  1. terima kasih kerana dengan bantuan ini saya dapat menyiyapkan projek saya

  2. saya mahu makanan kadazan yang lebih dari tiga dan senang,Bukan susah macam ini